Evaporated milk 410 g - Peak

Ingredients: whole milk, sodium phosphate(E339i, E339ii), vitamin D3

Preparation: One can of evaporated milk with 475 ml of water to obtain 860 ml whole milk.

Average nutritional values per 100 g:

Energy: 610 kJ/146 kcal

Fat: 8,5 g

     of which saturates: 5,8 g

Carbohydrates: 10,1 g

     of which sugars: 10,1 g

Protein: 7,1 g

Salt: 0,2 g

Storage: Store in a cool and dry place. Shake well before use. Once opened refrigerate and consume within 3 days.