Fresh Korean Kaktuki Kimchi Radish, sliced 450 g - Bibigo

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Kaktuki kimchi is a traditional Korean side dish made from cubed radish. The radish cubes are seasoned with a mixture of chili flakes, garlic, ginger, fish sauce, and other spices. It can be enjoyed on its own as a snack or side dish, or used as a condiment to add flavor to rice, noodles, or meat dishes. More

Manufacturer: Bibigo Product code: FRS50 Shipping options Weight: 0.47 kg

199 Kč

In stock online
Pcs

Kaktuki kimchi is a traditional Korean side dish made from cubed radish. The radish cubes are seasoned with a mixture of chili flakes, garlic, ginger, fish sauce, and other spices. It can be enjoyed on its own as a snack or side dish, or used as a condiment to add flavor to rice, noodles, or meat dishes. More

Manufacturer: Bibigo Product code: FRS50 Shipping options Weight: 0.47 kg

Ingredients: salted radish 85.8%(radish, salt), thickener (water, thickener (xanthan gum), sea salt), green onion, seasoned fish sauce [fermented sauce {anchovy, water, salt, fructose, flavor enhancer (monosodium glutamate), thickener (xanthan gum)}, sweetener (sorbitol), fermented sauce (anchovy), shrimp extract], paprika powder, fructose, garlic, garlic (sorbitol, maltitol), salted anchovy sauce, sea salt, ginger, pear puree, starter culture (hydrolyzed soy protein).

Average nutritional values per 100g:

Energy: 176 kJ/42 kcal,

Fat: 0,1 g
         of which saturated: 0 g,

Carbohydrates: 7,8 g
         of which sugar: 3,6 g,

Protein: 1,4 g,

Salt: 1,9 g

Storage: Store in a refrigerator.

Size 450 g
Best before date 15/04/2024
Spicyness Hot
Country of Origin South Korea
Not Containing Allergens 1 No Gluten, 3 No Eggs, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs