Fresh Korean Kimchi Vegetable, sliced in a jar 500 g - Bibigo

Ingredients: sliced cabbage 68,78%, radish, fish sauce (anchovy (FISH), water, sea salt, broth kelp (water, sorbitol, kelp extract, fructose, monosodium glutamate), flavoured sauce (water, sorbitol, shrimp extract (SHELLFISH), xanthan gum, yeast extract, E621), red pepper powder, garlic 2.5%, onion 1.6%, leek, green onion 1.1%, starter culture (hydrolyzed SOY protein, ginger, sea salt).

Average nutritional values per 100g:

Energy: 136 kJ/32 kcal,

Fat: 0.3 g
         of which fatty acids 0.1 g,

Carbohydrates: 5.4 g
         of which sugars 0.8 g,

Protein: 2,1 g,

Salt: 0,556 g

Storage: Store in the refrigerator at 0 to 10°C.