Glutinous rice flour 400 g - Windmill

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Glutinous rice flour, also known as sweet rice flour or sticky rice flour, is a type of flour made from a specific type of rice that is exceptionally high in starch content. Glutinous rice flour is a common ingredient in various Asian desserts, such as mochi, rice cakes, and glutinous rice dumplings. It is used to make wrappers for dumplings and stuffed buns. More

Manufacturer: Windmill Product code: FLR12 Shipping options Weight: 0.42 kg

44 Kč

Manufacturer: Windmill Product code: FLR12 Shipping options Weight: 0.42 kg

Ingredients: 100% glutinous rice flour.

Nutritional values per 100 g:

Energy: 1487 kJ/350 kcal,

Fat: 0 g

of which saturates: 0 g,

Carbohydrates: 80 g

of which sugars: 0 g,

Protein: 7 g,

Salt: 0,02 g

Storage: Store in a cool, dry place.

Size	400 g
Best before date	31/08/2026
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	Thailand
Not Containing Allergens	1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs