Japanese White Shiro Miso Paste 400 g - Hikari

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White Miso Soup Paste is made from fermented soybeans. Use Hikari White Miso Paste to prepare a delicious miso soup which can be supplemented with dashi (Japanese fish and algae extract), fresh tofu and seaweed. Hikari White Miso Paste has a mild flavor with ingredients of 100% natural sources. Experience the authentic taste of this popular national dish from Japan. More

Manufacturer: Hikari Product code: SPC87 Shipping options Weight: 0.42 kg

75 Kč

Manufacturer: Hikari Product code: SPC87 Shipping options Weight: 0.42 kg

Ingredients
water, soybeans 30%, rice, salt, alcohol

Allergens
soy

Average nutritional values per 100 g:
Energy: 836 kJ/199 kcal
Fat: 6,2 g
of which saturates: 1 g
Carbohydrates: 22 g
of which sugars: 10 g
Fiber: 4,9 g
Protein: 11 g
Salt: 11,6 g

Storage
Keep refrigerated after opening, for limited shelf life.

Size	400 g
Best before date	07/01/2025
Spicyness	Not spicy
Dietary Preference	Vegan, Vegetarian
Country of Origin	Japan
Not Containing Allergens	1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs