Mochi Red Bean Rice Cake 210 g - Kaoriya

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Mochi Red Bean Rice Cake from Kaoriya is a classic Japanese dessert made with glutinous rice dough and sweet red bean paste. The soft and chewy texture of the mochi pairs perfectly with the creamy and slightly sweet red bean filling, creating a delightful balance of flavors and textures. It can be enjoyed as a sweet treat after a meal, or as a snack with tea or coffee. More

Manufacturer: Kaoriya Product code: DSR144 Shipping options Weight: 0.22 kg

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Mochi Red Bean Rice Cake from Kaoriya is a classic Japanese dessert made with glutinous rice dough and sweet red bean paste. The soft and chewy texture of the mochi pairs perfectly with the creamy and slightly sweet red bean filling, creating a delightful balance of flavors and textures. It can be enjoyed as a sweet treat after a meal, or as a snack with tea or coffee. More

Manufacturer: Kaoriya Product code: DSR144 Shipping options Weight: 0.22 kg

Ingredients: red bean paste 25,76% (red bean, sugar, maltose, soybean oil), maltose 24,25%, sugar 21,22%, glutinous rice 15,15%, hydroxypropyl distarch phosphate (thickener E1442) 6,06%, trehalose 6,06%, palm oil 1,21%, potato starch 0,11%, flavor 0,05%, potassium sorbate (preservative E202) 0,04%

Average nutritional values per 100 g:

Energy: 1414 kJ/334 kcal

Fat: 3,1 g

     of which saturated: 1,3 g

Carbohydrates: 24,5 g

     of which sugars: 35,9 g

Protein: 1,9 g

Salt: 0,03 g

Storage: Store in a cool and dry place.

Size 210 g
Best before date 21/12/2023
Dietary Preference Vegan, Halal, Vegetarian
Country of Origin Taiwan
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs