Nasi Goreng Seasoning Mix 50 g - Golden Turtle

Ingredients: dried vegetables 50% (onion, white cabbage, green cabbage, leek, red bell pepper), seasoning 50% (pepper, coriander, chilli, turmeric, cumin, galanga (alpinia galanga), ginger, dextrose, palm fat, garlic, maltodextrin, shrimp powder, yeast extract, natural aroma, flavour enhancers: E621, E631, acid: E330).

Allergens: Product contains Crustaceans.

Preparation: 450 g of white rice, 250 g of pork or chicken, pepper, salt, 2 to 3 eggs, 2 tablespoons of vegetable oil, Nasi Goreng spices. Cook the rice. Season the meat with pepper and salt and fry it in oil until it turns light brown. Add the egg and fry, stirring constantly. Add Nasi Goreng seasoning and cooked rice. Fry everything well. You can garnish with a fried egg, fried shrimp and fresh salad.

Average nutritional values per 100 g:

Energy: 1125 kJ / 269 kcal

Fat: 4.2 g

      of which saturates: 1.8 g

Carbohydrates: 50 g

     of which sugar: 17 g

Protein: 11 g

Salt: 0.09 g

Storage: Store in a dry place.