Sushi ginger pink 240 g - Golden Turtle

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Pink sushi ginger, or Gari, is made from thinly sliced young ginger and gets its colour during the pickling process. Sushi ginger is traditionally served after eating sashimi or sushi because of its tender flesh sweetness and to cleanse the palate between the pieces of sushi. More

Manufacturer: Golden Turtle Product code: CNN35 Shipping options Weight: 0.25 kg

39 Kč

In stock online
Pcs

Pink sushi ginger, or Gari, is made from thinly sliced young ginger and gets its colour during the pickling process. Sushi ginger is traditionally served after eating sashimi or sushi because of its tender flesh sweetness and to cleanse the palate between the pieces of sushi. More

Manufacturer: Golden Turtle Product code: CNN35 Shipping options Weight: 0.25 kg

Ingredients: ginger 66,7 %, water, salt, acidity regulators: acetic acid, citric acid, preservative: potassium sorbate, sweeteners: aspartame, acesulfame potassium, sodium saccharin, sucralose, colour: anthocyanin

Average nutritional values per 100 g:

Energy: 69 kJ / 16 kcal

Fat: 0,2 g

of which saturated: 0,1 g
Carbohydrate: 3,7 g,

     of which sugars: 1,2 g
Protein: 0 g
Salt: 3 g

Storage: Keep refrigerated after opening, for limited shelf life.

Size 240 g
Dry contents 160 g
Best before date 02/12/2025
Spicyness Not spicy
Dietary Preference Vegan, Vegetarian
Country of Origin China
Not Containing Allergens 1 No Gluten, 2 No Crustaceans, 3 No Eggs, 4 No Fish, 5 No Peanuts, 6 No Soybeans, 7 No Milk, 8 No Nuts, 9 No Celery, 10 No Mustard, 11 No Sesame, 12 No Sulphites, 13 No Lupin, 14 No Molluscs