Asian teas encompas a variety of types, including green tea, black tea, oolong tea, and herbal tea. Green tea is the most popular type of tea in Asia, and is known for its high antioxidant content and potential health benefits. Black tea is also popular, especially in India and Sri Lanka, and is often consumed with milk and sugar. Oolong tea is a traditional Chinese tea that is partially fermented, resulting in a unique flavor and aroma. Herbal teas are made from a variety of natural ingredients, such as flowers, roots, and leaves, and are often consumed for their medicinal properties. Asian coffee can be found in whole bean, ground, or instant form.