Rice cake hot & spicy snack, Topokki, cup 140 g - Yopokki

Ingredients: rice cake: rice 83%, salt, acidity regulator: E330. Seasoning: water, high fructose corn syrup, SOY sauce (soybeans, WHEAT, salz, rice malt, amino acid, high fructose corn syrup, sweetener: E960, flavour enhancers: E631, E627, Preservative: E214, colour: E150c, water), red pepper paste (rice, corn syrup, red pepper seasoning (red pepper powder, salt, onion powder, water), seasoning powder (WHEATpowder, red pepper powder, salt, glucose, garlic powder)), chilli powder, sugar, tomato ketchup (tomato concentrate, distilled vinegar, high fructose corn syrup, corn syrup, salt, spices, onion powder, flavouring), apple vinegar, onion juice concentrate, flavour enhancers: E627, E621, E631, garlic concentrate, hot chilli pepper (red chilli powder, maltodextrin), stabilizer: E415, black pepper, paprika extract powder.

Preparation: Remove the herbs and rice cake from the package and put them in the cup. Add water to the indicated edge and put it in the microwave for 2 minutes. Stir well and you can enjoy!

Nutritional values per 100 g:

Energy: 1051 kJ/ 251 kcal,

Fat: 0,5 g

        of which saturated 0,2 g,

Carbohydrates: 57 g

        of which sugars: 2,2 g,

Protein: 4,5 g,

Salt: 0,8 g

Storage: Store in a cool, dry place.