Tapioca starch 400 g - Farmer

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Tapioca is a starch made from the root of cassava. It is very fine and is used to thicken soups, cake icing and fruit toppings on cakes. You can also replace it with arrowroot flour or cornstarch. However, tapioca achieves the finer result. The trick is that the liquid to be bound remains clear and does not become cloudy. More

Manufacturer: Farmer Product code: FLR09 Shipping options Weight: 0.414 kg

€ 1,83

In stock online
Pcs

Tapioca is a starch made from the root of cassava. It is very fine and is used to thicken soups, cake icing and fruit toppings on cakes. You can also replace it with arrowroot flour or cornstarch. However, tapioca achieves the finer result. The trick is that the liquid to be bound remains clear and does not become cloudy. More

Manufacturer: Farmer Product code: FLR09 Shipping options Weight: 0.414 kg

Ingredients: Tapioca starch 98%, Water 2%, preservative E223

Allergens: Contains sulphites.

Average nutritional values per 100 g:

Energy: 1479 kJ / 348 kcal

Fat: 0 g

      of which saturated fats: 0 g

Carbohydrates: 87 g

      of which sugars: 0 g

Protein: 0,5 g

Salt: 0 g

Storage: Store in a dry place.

Size 400 g
Best before date 05/01/2026